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Why Ethiopian farmers choose Khat over coffee

Coffee farmers in Ethiopia say climate change and low prices have made it difficult for them to depend on coffee in recent years and as a result many of them in the southern Oromia region are turning to khat instead. As Sonia Legg reports, the narcotic - a flowering plant, native to east Africa - is illegal to chew in many countries but not in the Horn of Africa, where it is an increasingly profitable option for farmers.

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